French Toast with Elderberry Maple Syrup
- Apr 1, 2019
- by Gwen Eager
Mmmmm, French Toast with Elderberry Maple Syrup...need we say more? Try this yummy breakfast treat today!
Serves: 4
Ingredients
Use Organic if possible
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4 pieces of gluten-free bread
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1/3 cup heavy cream
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2 eggs
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1 tsp cinnamon
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1/8 tsp sea salt
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½ cup maple syrup
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Garden of Life Coconut Oil for greasing the pan
Preparation
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Whisk together eggs, cream, butter powder, cinnamon and salt.
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Dip each piece of bread (both sides) into the batter then cook on greased pan (medium high).
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It takes 2-3 minutes per side to cook.
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Mix together the maple syrup and the elderberry syrup and then pour over the French toast.
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