Jam Packed Collagen Jam
Serves: 12 oz.
- 12 oz. raspberries
- 1 scoop Garden of Life Collagen Beauty Powder - Cranberry Pomegranate
- 3 Tablespoons Garden of Life Chia Seed
- 2 teaspoons Garden of Life mykind Organics Elderberry Syrup
- ¼ teaspoon water
- In a small sauce pan, heat up water to a low simmer and then add the raspberries.
- Mash the raspberries with a fork until they are mushy.
- Add in the chia seed then remove pan from heat.
- Stir in the elderberry syrup and collagen and let jam cool.
- Pour jam into a glass Mason jar and store in the refrigerator for up to one week.