Chocolate Protein Bars with Chocolate Sauce

chocolate protein barschocolate protein bars

Chocolate lovers, this Chocolate Protein Bars with Chocolate Sauce recipe is for you! Full of the indulgent chocolatey flavor you love, this delicious, no-bake treat is vegan, raw, gluten free, dairy free, and soy free. And it makes 18 bars--perfect for sharing or enjoying throughout the week.

Serves: 18



Chocolate Sauce:


  1. Place cashews, coconut flakes, seeds, protein powder, cinnamon and salt into a food processor using the S blade. Process everything down until you get a flour-like consistency.

  2. Add dates, cashew butter and coconut oil. Process again until well mixed; then add 1 Tablespoon of water and process one more time until the batter is sticky.

  3. Remove batter and place in a rectangular or square brownie pan. Press batter down until evenly distributed in pan.

  4. Drizzle chocolate sauce on top, and let set in refrigerator for a few hours before cutting into bars. (Store in refrigerator for up to one week.) It's vegan, raw, gluten free, dairy free and soy free.


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