Fruity Margarita Mocktail

What’s fruity, refreshing, easy to make, and healthy? Chef Gwen’s Fruity Margarita Mocktail recipe has all the freshness and tang of a traditional margarita without the unwanted aftereffects of alcohol. Even better, we’ve added a scoop of Garden of Life Grass Fed Collagen Peptides to the refreshing mixture for an additional boost of healthy goodness. This gluten-free Fruity Margarita Mocktail can be made in a flash (well as long as it takes for ice cubes to form in your freezer!) and you can sit back, relax, and enjoy the frozen fruity treat that has health-supporting benefits of Collagen Peptides.

Serves: 2

Ingredients

• 1 cup cubed watermelon 

• 1 cup sliced strawberries 

• 4 oz. orange juice 

• Juice of 1 lime

• 1 scoop Garden of Life Grass Fed Collagen Peptides 

• 6 oz. sparkling water 

• Mint leaves for garnish 

Preparation

1. Blend together watermelon, strawberries, orange juice, lime juice, and collagen peptides. Pour liquid into an ice cube tray and freeze.

2. Once the ice cubes are frozen, place them into a blender with the sparking water and blend until smooth (like a frozen margarita consistency).

3. Pour into 2 glasses and garnish with mint leaves.