Grain Free Pumpkin Peanut Butter Cookies
- Oct 20, 2022
- by Gwen Eager
Have you ever wondered if the perfect Grain Free Pumpkin Peanut Butter Cookie recipe actually exists? It does, and here it is! These easy and delicious grain-free cookies are a cleaner-ingredient snack or dessert the whole family will love. Yum!
Serves: 24
Ingredients
Use Organic if possible
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1¾ cup fresh ground peanut butter
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½ cup Swerve®
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2 eggs
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1 Tbsp pumpkin pie spice
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1 Tbsp Garden of Life Coconut Oil melted
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¼ tsp sea salt
Preparation
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Preheat oven to 350 degrees.
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Place all ingredients into a large bowl and mix with a spoon until well combined (you can also mix ingredients in a food processor).
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Roll tablespoon-size cookie balls and place onto an ungreased cookie sheet.
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Slightly flatten cookies by using a fork to indent the cookie horizontally and vertically.
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Bake cookies for 12 minutes and let cool for 10 minutes.
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Store cookies in refrigerator for up to one week or in the freezer for up to one month.
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