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- 2 - 12oz bottles of REBBL Reishi Chocolate
- ½ cup unsweetened almond milk
- 1 scoop Garden of Life Raw Organic Protein Vanilla
- 1 teaspoon maca powder (optional)
- 1 teaspoon cinnamon
- 1 dash of cayenne pepper
- vegan marshmallow or vegan whipped cream - chocolate shaving - peppermint sticks and/or ground nutmeg.
- In a medium pot, add Rebel chocolate, almond milk, maca powder, cinnamon and cayenne pepper.
- Turn stovetop to medium high and whisk ingredients together.
- Once the chocolate is steaming (not boiling) remove from heat and whisk in protein powder.
- Pour into 2 mugs and garnish with whatever you’d like!