Air Fryer Apple Fritters

Here’s a yummy, healthier take on an all-time favorite. Chef Gwen has dreamed up this Air Fryer Apple Fritters recipe and we’re standing in line for seconds! This gluten-free version of a delicious classic recipe calls for better ingredients and has the added nutrition boost of Garden of Life Grass Fed Collagen Peptides. And even better, no deep frying in highly processed oils. You won’t believe the deliciousness of these Air Fryer Apple Fritters—and how quickly they come together. Be sure to try these easy-to-make fritters today and they’ll become your new favorite dessert or any-time sweet snack.

Serves: 12

Ingredients

Dry Ingredients: 

• 1 ¼ cups gluten-free baking flour 

• ½ cup sugar of choice 

• 1 scoop Garden of Life Grass Fed Collagen Peptides 

• 1 ½ Tbsp. baking powder 

• ½ tsp. cinnamon 

Wet Ingredients: 

• 2 eggs, beaten 

• 2 Tbsp. melted grassfed butter 

• ¼ cup almond milk 

Other Ingredients: 

• 2 green apples, peeled and chopped 

• Powdered sugar of choice

Preparation

1. Mix together dry ingredients and set aside.

2. Whisk together wet ingredients then pour into dry ingredients and mix until well combined. Fold in apples.

3. Preheat air fryer to 350 degrees.

4. Line the basket with parchment paper and spray with coconut oil. Drop one-third cup-sized fritters onto parchment paper and bake for 10 minutes.

5. Let cool then sprinkle with powdered sugar of choice.