Chice Cream

What do you get when you use chai tea to make healthy ice cream? Chice Cream! This Chai Tea Ice Cream Recipe is unforgettable.

Preparation

1. Place all ingredients into food processor or high-speed blender and blend until smooth and creamy.

2. If desired, top with a splash of maple syrup and chopped pecans. (Store in freezer for up to one month.)

Note: Chai flavors are warm and calming but when fashioned into ice cream, they take on a bolder character that invigorates and excites! This ice cream is wonderful all year round.