Keto Chocolate Crinkle Cookies
- Dec 6, 2022
This keto holiday cookie recipe is perfect for parties, gatherings, or make them up any time. It uses Garden of Life MCT Powder, Coconut Oil, and Collagen Peptides - clean ingredients whether you're following a keto diet or just looking to try something new. Our Keto Cookie Recipe makes 20 delectable treats. Make an extra batch to share or freeze.
Serves: 20
Ingredients
Use Organic if possible
-
1 ¼ cup super fine almond flour
-
2 scoops Garden of Life MCT Powder
-
2/3 cup cocoa powder
-
1 tsp baking powder
-
¼ tsp arrowroot flour or xanthan gum
-
¼ tsp sea salt
-
2 eggs room temperature
-
1 ½ cups Swerve brown sugar
-
¼ cup melted grass fed butter
-
¼ cup melted Garden of Life Coconut Oil
-
1 tsp vanilla extract
-
1 cup Swerve confectioner’s sugar or powdered monk fruit sweetener
Preparation
-
Whisk together dry ingredients (first 7 ingredients) and set aside.
-
Using an electric mixer, mix together wet ingredients (next 5 ingredients) then slowly add the dry ingredients into the wet ingredients until everything is well combined.
-
Refrigerate batter for at least 45 minutes.
-
Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
-
Remove batter from refrigerator and form 1-inch balls then roll in Swerve confectioner’s sugar and place on cookie sheet.
-
Gently press down on each cookie with the palm of your hand and bake for 10-14 minutes.
-
Once cookies have slightly cooled, roll again in powdered Swerve.
