Collagen Apple Granola
- Mar 16, 2020
- by Gwen Eager
This collagen apple granola recipe is one to keep on hand and make it up anytime you want a healthy gluten-free, dairy-free, soy-free snack.
Serves: 8-10
Ingredients
Dry Ingredients:
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2 cups gluten-free quick oats
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1 cup slivered almonds
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1 cup chopped walnuts
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1 cup pumpkin seeds
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1 large apple chopped
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½ cup dried cherries (optional)
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1 tsp cinnamon
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½ tsp sea salt
Wet Ingredients:
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½ cup monk fruit sweetener
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1 tsp vanilla extract
Preparation
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Preheat oven to 300 degrees.
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Mix together dry ingredients.
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Heat coconut oil in a skillet and once it melts, add in monk fruit sweetener and vanilla and mix until it dissolves.
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Pour oil/sugar mixture over oat mixture and mix until well combined.
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Spread granola over a parchment-lined cookie sheet and bake for 40 minutes.
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Once granola has cooled, store in glass container in refrigerator or freezer.
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