These Baked Chocolate Protein Donuts with Strawberry Glaze are a lightened-up take on afestive treat. These donuts happen to be gluten-free and have a cakey texture with 9 grams of protein!
Here’s a refreshing twist on a traditional cocktail—minus the alcohol. Enhanced with collagen peptides for added nutrition, this mocktail is a guilt-free treat.
Our Grass-Fed Collagen Peptides dissolve seamlessly into the cake batter and add an extra 4 grams of filling protein to each slice of cake. Honey Lemon Almond Cake will make a lovely addition to your next brunch!
These Chocolate Pistachio Bliss Balls are inspired by our beautiful planet. Made withplant-based ingredients, including almond butter, hemp seeds, oats, dates, pistachios, and vegan chocolate protein powder, they’re a good source of protein, healthy fat, and fiber.